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Food Grade Ultrafine Spirulina Powder With 600 Mesh 15μm Particle Size

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Food Grade Ultrafine Spirulina Powder With 600 Mesh 15μm Particle Size

Brand Name : BBP

Model Number : BBP-SPD-01

Certification : ISO9001, US FDA Registration

Place of Origin : China

MOQ : Negotiable

Price : Negotiable

Payment Terms : T/T

Supply Ability : 50MT/Month

Delivery Time : Depending on your PO Quantity

Packaging Details : 5KG/Aluminum foil bag, 2 Foil bags(10KGS)/Carton or your customized packing

Product name : Spirulina Ultra Fine Powder

Origin : Spirulina

Protein : >60%

Appearance : Green Fine Powder

CAS NO. : 11016-15-2

Moisture : <7%

Particle Size : 100% pass 600 mesh, 15μm

Application : As colorant for Food, Beverage, Ice cream

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Food Grade Ultrafine Spirulina Powder with 600 mesh 15μm Particle size

 

Spirulina ultrafine powder is a spirulina protein powder which is spray-dried by high-speed airflow pulverization and high-pressure homogenization emulsification using edible spirulina as raw material. Compared with traditional spirulina, the amount of spirulina added by superfine pulverization is less, and the whole nutrient of spirulina is better preserved. The spirulina ultrafine powder emulsified by cell emulsification is easier to digest and absorb, and has a delicate taste. It has the characteristics of uniform coloration, enhanced curative effect, promotion of absorption and convenient deployment.
 

Quick details of Spirulina Powder 

Material name  Spirulina fine powder
Origin of material Spirulina
Color and Appearance Gree free flowing powder
Odor Characteristic odor
Quality Standard In-house standard
Protein Content  ≥55%
Moisture content ≤8%
Particle size  600 mesh, 15 μm
Application As a nutrition ingredient or green colorant
GMO Status  None GMO
 Organic Yes Organic verified
Shelf Life 2 years from production date
Packing Inner packing: 10KG/Aluminum foil bag
Outer packing: 5 Foil bags/Carton

 
What are the applications of spirulina Powder ?

The traditional spirulina powder particles are about 100 mesh, the spirulina ultrafine powder particles are larger than 600 mesh, reaching 50% <10 um, 90% <20 um, the powder is fine and lubricious, broadening the use of traditional spirulina powder, and can be used for ice cream. , dairy products, cakes, biscuits, drinks, etc. The traditional spirulina is dark green in color, and the ultra-fine powder of spirulina is bright green, with the fragrance of seaweed, which can be used for food coloring.

 

What are the nutritional value of Spirulina Powder?

The spirulina nutrient has the advantages of high protein content, low fat and cellulose content, and a wide variety of vitamins. It is the highest vitamin B12 and beta-carotene content.

 

Spirulina polysaccharide is the main form of carbohydrate in spirulina algae, and its content is as high as 14%-16% of dry weight. The lipids contained in spirulina are almost all important unsaturated fatty acids with very little cholesterol.

 

The protein content of spirulina dry powder is as high as 60% to 72%, which is equivalent to 1.7 times that of soybean, 6 times of wheat, 9.3 times of corn, 3.1 times of chicken, 3.5 times of beef, 3.7 times of fish, and 7 times of pork. 4.6 times that of eggs and 2.9 times that of whole milk powder.

Spirulina is rich in vitamins B1, B2, B3, B6, B12 and vitamin E. It can be said that it fully condenses the various vitamins most needed by the human body. Spirulina is also a natural treasure house of chlorophyll. It is high in quantity and accounts for 1.1% of algae. It is 2 to 3 times that of most terrestrial plants and 10 times that of ordinary vegetables.

 

The type of chlorophyll contained in spirulina is mainly chlorophyll a, and its molecular structure is very similar to human hemoglobin. It is a direct raw material for human synthesis of hemoglobin.

 

Spirulina contains all essential amino acids, and the lysine content is as high as 4% to 4.8%. Compared with the animal and plant source foods, it is closest to the recommendations of the UN Food and Agriculture Organization, and the composition of the human body is particularly high.

 

Nutrition Value break down Sheet of Spirulina Powder

 ITEM  Unit  Content
Calcium % 0.37
Chloride % 0.25
Iron % 0.12
Magnesium % 0.35
phosphorus % 0.23
Potassium % 0.18
Sodium % 0.40
Chromium % 2.10
Copper % 2.70
manganese % 17.60
Zinc % 29.37
Vitamin C mg/kg 80
Vitamin B1 mg/kg 50
Vitamin B2 mg/kg 40
Vitamin B3 mg/kg 113
Vitamin B6 mg/kg 3
Vitamin E mg/kg 152
Vitamin B12 mg/kg 2
Carotene mg/kg 3800
β- Carotene mg/kg 1200
Chlorophyll mg/kg 8500
Phycocyanin mg/kg 67000

 

Specification of Spirulina Powder Ultrafine Powder, 600 mesh size 

ITEMS CONTROL LIMITE TESTING METHOD
Appearance Blue fine powder Visual
Odor Characteristic fragrance Smell
Solubility Water soluble, not soluble in alcohol and lipid In-house method
Loss on drying Less than 7% USP 731
Protein Content > 55  In-house
Lead (Pb) ≤2ppm ICP-MS
Arsenic (As) <1ppm ICP-MS
Mercury (Hg) <0.1ppm ICP-MS
Cadmium (Cd) <0.5 ppm ICP-MS
PAH4 ≤50ug/l  ≤50ug/l
Phycocyanin ≥3.0g/100g 11.8g/100g
Carotenoid ≥70mg/100g 100mg/100g
Chlorophyll A ≥1000mg/100g 1700mg/100g
Total viable aerobic count <10000CFU/g USP2021
Yeast & Mold <100CFU/g USP2021
Salmonella Negative in 25g USP2022
E.Coli Negative in 1g USP2022
Staphylococcus Aureus Negative in 1 g USP2022
Particle size 100% through 600 mesh In-house Method


The advantage of our manufacturer:

1. Our manufacturer of spirulina Powder is a high technology manufacturer specilized in the production of Phycocyanin. Our production capacity is around 200MT phycocyanin per year, 5000MT Spirulina Powder

2. Our manufacturer is HACCP, HALAL, KOSHER Verified.

3. We can offer Spirulina powder with various particle size for different applications.

4. Our manufacturer owns several Patents regarding the production and application of Spirulina Powder.

5. We have Professional sales team that would provide quick responses to your inquiries.


Product Tags:

blue spirulina powder

      

natural spirulina powder

      
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